Our restaurant
Restaurant and menu
We love seafood, and we know the origin of every ingredient we use.
Our dishes
Our menu is composed with care and respect for the ingredients. We serve what the ocean has to offer – always fresh, always seasonal.
Main dishes
Fish soup
Our classic fish soup made with the catch of the day.
Fish & Chips
Crispy and juicy – a classic with Norwegian fish.
Pan-fried scampi
Fresh scampi, pan-fried.
Blue Mussel
Steamed mussels with white wine and fresh herbs.
Pepper-fried king crab
King crab fried with pepper and butter.
Grilled fish
Fresh fish of the day, grilled to perfection.
The shrimp plate
Fresh shrimp served with mayonnaise and bread.
Caviar
Caviar served in the traditional way.
Homarus
Whole lobster, prepared according to the customer's wishes.
Colchester native oyster
Fresh oysters served on ice.
Grilled crayfish
Juicy crayfish grilled over an open flame.
Grilled octopus
Served with black risotto, fresh zucchini salad with mint and lime, and our paprika marmalade.
Sides
Special requests?
Feel free to contact us in advance if you have allergies or special requirements.
Opening hours
Fish counter
Restaurant
Last order 21:00
Kitchen closes 19:00